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Reviews

Loved it! Loved it! Loved it! I ordered food for a big family gathering. The food arrived on time and it was sooo good. My mum kept asking for more. Highly recommend!

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                Sara, High Barnet, Nov 22

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I don't normally leave reviews but couldn't help with this one. Genuinely, this is the nicest Caribbean food I've ever had! The meat was so succulent and rice n' peas was full flavour. Wait until you try festivals! I love Michelle! She is sooo good!

                                                Stefan, Nov 22

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I met up with some friends for dinner, and we ordered food from Michelle. We had a wide range of Jamaican food: ackee and salt fish, oxtail, goat curry, jerk chicken, fish and banana fritters, rice and peas. Everything I tried was excellent. The goat curry was meltingly tender and the spices were lovely, the jerk chicken had the right level of spice kick while still being really tasty, the banana fritters were so good I'm amazed I managed to eat anything else. Really good food delivered to a friend's house. Highly recommend.                                                     Eoin, London, Jan 2023

Having attended a friend's house for a dinner party of 8, the first thing I noticed upon arrival was the wonderful smells wafting from the kitchen. My friend had ordered food from Slice n' Spice. I was pleasantly surprised at how delicious the food tasted, not just smelled. For starters, I had some festivals, ackee and salt fish, and coleslaw, which were all very tasty. The jerk chicken was something else! I've been to a few Caribbean restaurants and this, hands down, was the best I've tasted. For the main dish, I had goat curry with rice and peas. It was just the right amount of spiceness. The flavours exploded in your mouth! I'll be craving this dish until I have it again. All in all, it was a fantastic night, with such amazing food. I highly recommend trying this cuisine. You won't be disappointed. 

                                                                                                                   Kelley, Jan 2023

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